In a moving ceremony, the final chapter of a World War I soldier’s journey was completed as his headstone, which had been uplifted from another location, was finally placed on his grave.
Captivated by the admiration he draws from his father, seven-year-old Tamaiti-Phareily Samson is participating in Te Mire Ura, Potiki (Junior) section culture competition on Thursday this week.
While growing up, Cook Islands fashion designer and aspiring school teacher Toka Toka has always carried his mother’s advice: “In all that you do, do not forget God. He is the reason you are blessed with your talent.” This has become his mantra for success.
It’s been a long road for Adam’s Pizza to get their business to where it is today. Along the way, owners and married couple Adam and Sabrina Connelly have caught some lucky breaks, but the backbone of their business is a steely determination to do things right.
You might be enduring your own personal ‘den of lions’ right now, but remember that no matter what your circumstances are, God loves you, writes John Mateara of The Church of Jesus Christ of Latter-day Saints.
The permanent smile on her face shows that Chantal Napa is a go-getter. In partnership with American Haydn Adams, she turned a bad situation initiated by Covid-19, into a golden opportunity.
After an extended stay in the Cook Islands, tourist-turned-volunteer Karolina Szelag is saying goodbye today to a country that gave her so much more than she ever expected.
Rarotonga businessman Stephen Lyon and his long-time partner Lovelyn Gatchalian exchanged their vows in front of family and close friends this week. The wedding held at Ra Mura in Betela, Arorangi, was a special one – it was the first wedding of the year.
Do not be satisfied in being the same person you have always been but put God first and learn to walk with Him every day, writes Pastor Eric Toleafoa of Seventh-Day Adventist Church.
In the midst of a pandemic, local tour guides and creatives found themselves working together to help create an ad campaign for one of Oceania’s most recognisable brands.
Frances Taoro returned to her birthplace Mauke in October 2003 for a short visit but an experience there led her to change her mind. She stayed back and started a business operating from a small room on the verandah of their family home. Today, her one stop shop Kato’s General Store continues to thrive.
Dr Jon Tikivanotau Jonassen is passionate about Cook Islands culture and is now on a mission to record all he has experienced and learned in a book to preserve the country’s culture for future generations.
We need to know that we have purpose in life, that we’re not just an accident, that regardless of our situation, there is still purpose and meaning to our lives, writes Pastor Paul Kauri.
A staple at many island tables, but it must be thoroughly cooked to eliminate the needle-like crystals of oxalate that can burn your throat.
At the beginning of 2019, Vainepoto Tangaroa traded her mum’s slice of paradise, Gisborne and Tokomaru Bay on the East Coast of the North Island of New Zealand, for that of her late father’s, the beautiful Cook Islands. Tangaroa tells associate editor Katrina Tanirau why it’s a decision she’s glad she made.
Deploying an effective academic programme is challenging in the best of times, but it took a pandemic to bring together an all-star roster of Cook Islands academics that are helping a group of local University students to revitilise te reo o te Kuki Airani.
The Christmas and New Year Day festive season in Mauke is about “rangokere” – the gifting of baskets of food, the picnics, the joyful songs and dances and the hosting of specially prepared feasts in homes – teretere or roni.
Tere Carr, husband Mike, children Kiva and Maeva, and mother Rongo Preston chose to spend the Christmas break on Mauke, a place she had last visited in the early 1990s.
The year 2020 had chartered our course through challenges and disruptions of Covid-19, but praise be to our God, for His unwavering grace which allowed us to come through safe and sound, writes Reverend Vakaroto Ngaro of Avarua Ekalesia.
The fatty spaghetti-like tissue inside the sea cucumber is a Cook Islands delicacy, writes Mereana Hutchinson.
Parents and families of children/adults with disabilities or genetic conditions have battled for some time for their loved ones to be included and accepted in society.
It goes without saying that Covid-19 is the story of 2020, hands down. The virus dominated the headlines during the year, with many of the most popular stories shedding light on the impact it has had on all of us. But Covid-19 wasn’t the only story of the year. Cook Islands News takes a look back at the pandemic and other stories that defined the year 2020 …