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What’s happened to our traditional dishes?
Monday 14 December 2015 | Published in Letters to the Editor
Wendy Tuara's winning dish at the Te Kai Maori Food Festival, pan fried mahimahi and special style cooked rukau and kuru smack with coconut cream.
Dear Editor, I was pleased to see the food competition advertised recently, with the focus on our local food.
Dear Editor, I was pleased to see the food competition advertised recently, with the focus on our local food.
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